Our manicotti recipe ❤️💚recipes below ⏬⏬Ingredients for abt 50 Manicotti shells12 eggs 3 cups milk 3 cups of flour For filling: 6 pounds Ricotta 6 eggs 1 cup pecorino romano 16 ounces mozzarella 2 tablespoons parsley Ingredients for 18-24 manicotti Shells4 eggs 1 cup of milk I cup of flour Filling 2 pounds ricotta 2 eggs in ricotta 1/2 cup pecorino Romano 2 tablespoons fresh parsley 8-10 ounces mozzarella (you can add more if you like) If you want to do less you can cut the recipe in half again

String cheese manicotti #easyrecipe #cooking | Kyle Istook